Catalogue details of Bacteria
| TISTR Number | 930 |
| Organism Name | Enterococcus hirae |
| Type Strain | 0 |
| Original No. | F 34-1 |
| History | JCM 8719 |
| Source | Fermented pork sausage (Sai krok prieo) |
| Applications | - |
| Temperature | 30 C |
| Medium | 1 |
| TISTR Number | 930 |
| Organism Name | Enterococcus hirae |
| Type Strain | 0 |
| Original No. | F 34-1 |
| History | JCM 8719 |
| Source | Fermented pork sausage (Sai krok prieo) |
| Applications | - |
| Temperature | 30 C |
| Medium | 1 |