รายละเอียด แบคทีเรีย
| TISTR Number | 129 |
| Organism Name | Pediococcus sp. |
| Type Strain | 0 |
| Original No. | - |
| History | - |
| Source | Japanese fermented product |
| Applications | - |
| Temperature | 37 C |
| Medium | 7 |
| TISTR Number | 129 |
| Organism Name | Pediococcus sp. |
| Type Strain | 0 |
| Original No. | - |
| History | - |
| Source | Japanese fermented product |
| Applications | - |
| Temperature | 37 C |
| Medium | 7 |